-steep in- ในภาษาญี่ปุ่น| Japanese-English: EDICT Dictionary | |
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| 醂す;淡す | [さわす(醂す);あわす, sawasu ( rin su ); awasu] (v5s,vt) (1) to remove the astringent taste from persimmons; (2) (さわす only) to soak in water; to steep in water; (3) (さわす only) to matte (with black lacquer) |